EARLY SPRING GARLIC FIELD
MUSIC -- Our favorite, potent heat balanced with spiciness, very aromatic.
GEORGIAN FIRE -- Easy to peal, very strong, hot garlic. Some of the largest garlic we have ever grown.
GERMAN EXTRA HARDY -- Also known as german white. Rich strong robust garlic flavor.
KILLIAN RED -- Similar to German Red and Spanish Roja, but many believe superior to both. A nice strong spicy flavor. A good grower in New England.
LAHONTAN WHITE -- Soft-neck, with a rich spicy flavor. The heat builds slowly that warms the entire mouth, followed by a creamy aftertaste.
INCHELIUM -- Perfect blend of rich and robust flavors without being too pungent. Award winning flavors.
SHALLOTS -- Dutch style. Mahogany skin and yellow interior, classic shallot flavor.